Foraging for edible fungi
to identify edible mushrooms and other fungi with plenty of tips on
identifying poisonous species and staying safe
is a wealth of really tasty edible fungi; we'll show you how to
identify them safely so you can enjoy exploring this facinating and
under-used wild food resource. The most prolific time of year to find
fungi is from August through to October and it does depend on how the
weather has been what the crop will be like. Give us a ring to discuss
your booking and preferred dates.
Prices from £21 each for a group of 10, £30
per person for
first two people, £15 per additional group member. Individual
one-to-one booking available at £60.
Ring or email to book
day and time that suits you; tel. 01388 529154 or email firstname.lastname@example.org
then fill in and return the booking form (by
email or post) and click on the button
below to pay online.
Download booking form
information: Minimum group size two; maximum 12.
Participants should be 16 or over.
leader has been foraging for wild food since the
is qualified through the
Institute for Outdoor Learning to teach bushcrafts to groups and has
involved in bushcrafts and woodland skills for over thirty years.
North Pennines - Harehope or Hamsterley Forest, Weardale or Kielder
ideal present; buy a half or full day activity gift voucher
for use on any of our activities emailed direct to you.