Seasonal wild food forage
Exploring seasonal wild food with useful tips on
safe foraging, the law, preparation and some
a whole load of wild food
all around us; it’s just a matter of
knowing what is edible, what is poisonous and what to do with it. We’ll
give you an introduction to the wild
food you can forage for in each
season. There'll be plenty of useful tips on identification to stay
safe while foraging for
wild food, we'll cover the legal aspects of foraging so
you stay on the right side of the law, discuss sustainability, look at
how to prepare and cook the wild
food we find and do a bit of tasting along the way.
There are also several planned public forages during the year. Visit the events pages to find out more.
Duration: 3 hours
for two people, £15 per additional group member. Individual
one-to-one booking available at £85.
information: Adult activity. Participants should be 13
years old or over and accompanied by an adult.
Ring or email to book
day and time that suits you; tel. 01388 529154 or email firstname.lastname@example.org
then fill in and return the booking form (by
email or post) and click on
below to pay online.
Download booking form
leader has been
for wild food since the early 1980s, is qualified through the
Institute for Outdoor Learning to teach bushcrafts to groups and has
involved in bushcrafts and woodland skills for over thirty years.
North Pennines - Harehope, Frosterley (other locations available for
ideal present; buy a half or full day activity gift voucher
for use on any of our activities emailed direct to you.